Home-made Doggie Biscuits
We had several requests at the Beaglefest for the recipe
for the home-made dog biscuits, so here it is... ENJOY!
- 2 cups whole wheat flour
- 1 tablespoon baking powder
- 1 cup natural peanut butter
- 1 cup skim milk
Preheat oven to 375 degrees. Combine flour and baking powder
in one bowl and peanut butter and milk in another. Add wet
to dry and mix well. Roll dough out on a lightly floured surface
and knead. Roll out to 1/4 inch thick and cut out shapes.
Place on greased backing sheet and bake for 20 inutes or until
lightly brown. Cool in rack and store in an airtight container.